Our Cafe
14930
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Our Cafe

COVID-19 Update: We are thrilled to be able to open again but there are protocols and restrictions we all need to be aware of and follow.It is essential to book to ensure we can accommodate your group. We look forward to welcoming you at the Riverland Wine Centre.

Our Philosophy

FROM BLOCK TO BUFFET

The Riverland is spoilt with the range and variety of produce that is grown at our back door. Our café is designed around the regional and seasonal produce on offer and therefore change from season to season. Our local producers have created some delectable ranges from their goods that are available all year and compliment the seasonal offerings. We encourage our visitors to try something new or different in a relaxed and unique grazing style as they take in the view with a wine.

RIVERLAND PRODUCERS WE WORK WITH

Riverland Wine Centre Menu

Riverland Sharing

  • Savoury Producers Platter
    58*
    Savoury Producers Platter, All Local—Mettwurst, Beef Stix, Olive Oil, Wattleseed Balsamic, Dukkah, Relish, Dipping Selection, Olives, Caper Berries, Dried Fruit, Nuts, Fruit Paste, Bread Bites, Sourdough, SA Cheeses
    GFA
  • Cheese Nibble Platter
    27
    SA Cheese, Nuts, Crackers and Dried Fruit
    Vegetarian GFA
  • Charcoal Infused Cob Loaf
    24
    Roasted Pumpkin, Spinach, Melted Cheese, Charcoal Cob Loaf
    Vegetarian
  • Riverland Puttanesca Dipper board
    24
    Tomatoes, garlic, olives, caper buds, anchovies, sourdough
    GFA
  • Saltbush Rustic Potato bites
    15
    Oven Baked roasted smashed potatoes, saltbush, cumin yoghurt
    VEGETARIAN GF

Just for One

  • Handmade Pizzas
    26
    See Pizza Menu at Counter
    GFA +$3
  • Grilled Haloumi
    27
    Grilled Haloumi Salad; leafy greens, Orange Segments, Cherry Tomatoes, Roasted Almonds, Wattleseed Balsamic Drizzle
    Vegetarian GF
  • Sourdough Winter Bruschetta
    25
    with smashed roasted pumpkin, Kalamata olives, crushed local almonds, wattleseed balsamic drizzle
    VEGAN GFA
  • Charcoal Infused Burger
    28
    Slow cooked pulled beef, Cabbage slaw, ,BBQ sauce saltbush tater bites
    VA
  • Rustic Pie
    27
    Slow cooked meat pie with potato topping; Garden Salad
  • Tapenade
    25
    Green and Kalamata tapenade, orange segments, crushed roasted almonds, crusty Sourdough, Wattleseed Balsamic Drizzle.
    VEGETARIAN

Desserts

  • Local Sweet Producers Platter
    59
    Selection of Local Decadent Sweet Products
    Vegetarian
  • Grandy Pav
    17
    Mini pav stack, cream, toffee web with seasonal fruits
    GF
  • Local Garden
    17
    Lemon Myrtle Cream, Lemon Salted Pistachio Crumb, White Chocolate, Honey Drizzle, Mint
    GF
  • Fig Almond Cake
    18
    Local fruit and Nut Cake, Quandong crumble Gelato, Quandong syrup.
  • Fortified Delight
    25
    Selection of fruit pudding pieces, shortbread, freeze dried fruit snow, Ice cream, Caramel Drizzle served with a Kristalana Zero Degrees Fortified.
  • Arrosto Coffee Creation
    18
    with Almond Coffee sauce, shortbread crumble, seasonal citrus, Lips sorbet
    VEGAN GFA
  • Lips Gelato Tasting Trayboard
    15 for 3 serves, 18 for 4 serves
    Selection of lips sorbets with local freeze dried fruits
    Vegetarian
  • Lips Gelato Cup
    8
    Single serve (please ask for flavours)
    Vegetarian GFA

RIVERLAND WINE TASTING

  • Trayboard Tastings
    3 Selections (3 x 40ml) - $9, 4 Selections (4 x 40ml) - $12, 4 Selections with Nibbles (4 x 40ml) - $15
    Choosing from our Wines by the Glass Menu, we present you the opportunity to try either 3 or 4 different Riverland wines at your leisure. We have over 30 wines to choose from including Sparklings, Whites, Reds and Fortified Wines. Our Wines by the Glass Menu is updated often to ensure we offer a true taste of the Riverland.
  • Try a Glass or Bottle
    Please visit the cellar for full Wine List.

Enjoy a taste of the Riverland!

Are you ready to taste our region ? Go ahead and book a table at our cafe!

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