Originally from the Abruzzo region in Italy, Montepulciano is a variety that is growing in popularity and has adapted well to Australian growing conditions. Our Montepulciano is intensely perfumed with aromatic black and white pepper, cinnamon and anise notes and a hint of tobacco and mint. A rich, savory palate with sweet berry compote, stewed plum, spices and liquorice and chocolate flavours add to the many layers of this wine.