As an innovator of Petit Verdot, Bill has drawn upon Australia’s largest single planting of this European variety after pioneering Kingston’s planting in the 1990’s. Bill pioneering legacy was instrumental in the Riverland earning its repute as the signature growing region of Australian Petit Verdot. Sourced exclusively from our own vineyards, this wine is the natural expression of the soil and micro-climate in which it is grown. This wine has aromas od spicy rich blackberry fruit with hints of leather and toasty oak. The palate is full bodied, showing rich dark fruits and mocha coffee flavours, complimented by well integrated oak. Good length featuring a firm tannin finish. Pairs well with grilled lamb skewers or an accompaniment with matured cheddar.